Amy Pham is a board-certified registered dietitian. Her clinical interests include gastrointestinal disorders, autoimmune disorders, eating disorders, obesity and weight management, and nutrition support.

As a dietician at Metrodora Institute, Amy partners with patients to ensure their nutritional needs are met while prioritizing strategies that are realistic and feasible in daily life. She provides nutrition education and counseling as well as screenings for malnutrition and nutrient deficiencies. Amy is also a member of the American Society for Parenteral and Enteral Nutrition.

Education
RD, Dietetic Internship, Utah State University
BS, New Mexico State University